Holly's Barbecue Sauce

½ cup ketchup

2 Tbsp. butter

2 Tbsp. light molasses

1 Tbsp. white wine vinegar

2 Tbsp. water

Combine all ingredients in saucepan. Simmer uncovered for 15 minutes. Add 1/4 recipe to 12 oven meatballs; heat through.

Yield: 1 ½ cups