Monday, November 1

Honey-Spice Snaps

¾ cup butter
1 cup sugar
1 egg, beaten
¼ cup honey
2 tsp. baking soda
½ tsp. salt
½ tsp. cinnamon
½ tsp. ginger
¼ tsp. nutmeg
2 ¼ cups flour

Preheat oven to 350°F. Mix all ingredients well.

Divide dough into 6 parts. Roll each part into snakes. Place on a cookie sheet. Brush tops with water and sprinkle with sugar.

Bake for 10-15 minutes. Cool for 2 minutes. Cut on diagonal to make diamond shapes.

Yield: 3 ½ dozen.

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